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BREAKFAST/ BRUNCH

CONTINENTAL BREAKFAST MENU

$22.00 per person
50 PERSON MINIMUM
Coffee and Tea Service
Orange and Mixed Juices
Morning Pastries to include: Danishes, Croissants, Muffins, Cream Cheese, Fruit Preserve, Fresh Seasonal Fruit.

EXECUTIVE CONTINENTAL BREAKFAST MENU

$27.00 per person
50 PERSON MINIMUM
Coffee and Tea Service
Orange and Mixed Juices
Turkey/Pork Bacon, Grits, Eggs ( your way)
Morning Pastries to include: Danishes, Croissants Muffins, Cream Cheese, Fruit Preserve, Fresh Seasonal Fruit.

VIP BRUNCH MENU

Starting at $3500 feeds 100 ppl

Scrambled eggs,

Shrimp & grits,

Chicken & waffles, breakfast potatoes,

Bacon (pork & turkey), turkey sausage, 

Salmon & herb rice, smack n cheeze, yogurt & granola, muffins or bagels & fruit

Add a plant-based station for $250

Add an omelet station for $500

Benedict Poached Egg
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