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BREAKFAST/ BRUNCH
CONTINENTAL BREAKFAST MENU
$22.00 per person
50 PERSON MINIMUM
Coffee and Tea Service
Orange and Mixed Juices
Morning Pastries to include: Danishes, Croissants, Muffins, Cream Cheese, Fruit Preserve, Fresh Seasonal Fruit.
EXECUTIVE CONTINENTAL BREAKFAST MENU
$27.00 per person
50 PERSON MINIMUM
Coffee and Tea Service
Orange and Mixed Juices
Turkey/Pork Bacon, Grits, Eggs ( your way)
Morning Pastries to include: Danishes, Croissants Muffins, Cream Cheese, Fruit Preserve, Fresh Seasonal Fruit.
VIP BRUNCH MENU
Starting at $3500 feeds 100 ppl
Scrambled eggs,
Shrimp & grits,
Chicken & waffles, breakfast potatoes,
Bacon (pork & turkey), turkey sausage,
Salmon & herb rice, smack n cheeze, yogurt & granola, muffins or bagels & fruit
Add a plant-based station for $250
Add an omelet station for $500
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