BREAKFAST/ BRUNCH

CONTINENTAL BREAKFAST MENU

$22.00 per person
50 PERSON MINIMUM
Coffee and Tea Service
Orange and Mixed Juices
Morning Pastries to include: Danishes, Croissants, Muffins, Cream Cheese, Fruit Preserve, Fresh Seasonal Fruit.

EXECUTIVE CONTINENTAL BREAKFAST MENU

$27.00 per person
50 PERSON MINIMUM
Coffee and Tea Service
Orange and Mixed Juices
Turkey/Pork Bacon, Grits, Eggs ( your way)
Morning Pastries to include: Danishes, Croissants Muffins, Cream Cheese, Fruit Preserve, Fresh Seasonal Fruit.

VIP BRUNCH MENU

Starting at $3500 feeds 100 ppl

Scrambled eggs,

Shrimp & grits,

Chicken & waffles, Breakfast potatoes,

Bacon & Sausage (pork & turkey),

Salmon, Smack n cheeze, Seasonal Veggie, Yogurt & Granola, Muffins or Pastries & Fruit

Add a plant-based option for $250

Add an omelet station for $500